thebakingwizard.com valuation and analysis

Robots.txt Information
Robot Path Permission
GoogleBot /
BingBot /
BaiduSpider /
YandexBot /
# START YOAST BLOCK # --------------------------- User-agent: * Disallow: Sitemap: https://thebakingwizard.com/sitemap_index.xml # --------------------------- # END YOAST
Meta Tags
Title The Baking Wizard - James Beard Award-winning Cookbook
Description James Beard Award-winning Cookbook
Keywords N/A
Server Information
WebSite thebakingwizard faviconthebakingwizard.com
Host IP 35.208.165.63
Location United States
Related Websites
Site Rank
More to Explore
thebakingwizard.com Valuation
US$12,911,450
Last updated: 2023-05-08 06:59:34

thebakingwizard.com has Semrush global rank of 819,761. thebakingwizard.com has an estimated worth of US$ 12,911,450, based on its estimated Ads revenue. thebakingwizard.com receives approximately 1,489,783 unique visitors each day. Its web server is located in United States, with IP address 35.208.165.63. According to SiteAdvisor, thebakingwizard.com is safe to visit.

Traffic & Worth Estimates
Purchase/Sale Value US$12,911,450
Daily Ads Revenue US$11,919
Monthly Ads Revenue US$357,548
Yearly Ads Revenue US$4,290,575
Daily Unique Visitors 99,319
Note: All traffic and earnings values are estimates.
DNS Records
Host Type TTL Data
thebakingwizard.com. A 14400 IP: 35.208.165.63
thebakingwizard.com. NS 86400 NS Record: ns1.siteground.net.
thebakingwizard.com. NS 86400 NS Record: ns2.siteground.net.
thebakingwizard.com. MX 14400 MX Record: 0 thebakingwizard.com.
HtmlToTextCheckTime:2023-05-08 06:59:34
Toggle Navigation Home About Me Recipes Tips Cookbooks Videos Podcasts Media Contact The Baking Wizard James Beard Award-winning Cookbook Author Featured Posts Favorite Recipes Maida Heatter’s Queen Mother’s Cake It’s a moist, light-textured, flourless chocolate cake made with finely ground almonds, butter, sugar, eggs, and semi- or bittersweet chocolate and glazed with a bittersweet chocolate ganache. Seasonal Recipe Granny’s Passover Sponge Cake Substituting fine cake matzoh meal, potato and tapioca starch for cake flour will make an airy, light Passover sponge cake. Turning on the oven after the cake is placed in it insures it will rise evenly. Recent Posts Pavlova: a Decadent Dessert The hallmark of a well-made Pavlova is a crisp meringue exterior with a marshmallow-like interior. Eliza Leslie’s Lafayette Gingerbread This spicy gingerbread has an especially light and tender texture. Stuffed Eggplant Italian – Greek Style What makes these stuffed eggplants Italian is cooked farro,
HTTP Headers
HTTP/1.1 301 Moved Permanently
Server: nginx
Date: Fri, 29 Oct 2021 13:52:48 GMT
Content-Type: text/html; charset=iso-8859-1
Connection: keep-alive
Location: https://thebakingwizard.com/
Host-Header: 8441280b0c35cbc1147f8ba998a563a7
X-Proxy-Cache-Info: DT:1

HTTP/2 200 
server: nginx
date: Fri, 29 Oct 2021 13:52:49 GMT
content-type: text/html; charset=UTF-8
vary: Accept-Encoding
x-cache-enabled: True
link: ; rel="https://api.w.org/"
x-httpd: 1
host-header: 8441280b0c35cbc1147f8ba998a563a7
x-proxy-cache-info: DT:1
thebakingwizard.com Whois Information
Domain Name: THEBAKINGWIZARD.COM
Registry Domain ID: 1652945471_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.godaddy.com
Registrar URL: http://www.godaddy.com
Updated Date: 2020-01-05T16:29:35Z
Creation Date: 2011-04-26T15:07:54Z
Registry Expiry Date: 2023-04-26T15:07:54Z
Registrar: GoDaddy.com, LLC
Registrar IANA ID: 146
Registrar Abuse Contact Email: abuse@godaddy.com
Registrar Abuse Contact Phone: 480-624-2505
Domain Status: clientDeleteProhibited https://icann.org/epp#clientDeleteProhibited
Domain Status: clientRenewProhibited https://icann.org/epp#clientRenewProhibited
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Domain Status: clientUpdateProhibited https://icann.org/epp#clientUpdateProhibited
Name Server: NS1.US52.SITEGROUND.US
Name Server: NS2.US52.SITEGROUND.US
DNSSEC: unsigned
>>> Last update of whois database: 2021-09-17T03:01:11Z <<<